International & Domestic Certifications

Gelatine manufacturers are required to abide by stringent guidelines to achieve Halal and Kosher certification besides the compliances which are anyways essential for maintaining a food facility as well as globally acceptable hygiene requirements.

It is due to these attributes that IGCL is able to export almost 90% of the Gelatine it produces around the world.

Some of the certifications include:

• ISO 22000:2018
• USFDA – Food Facility Registration
• EDQM – European Directorate for the Quality of Medicines & Healthcare
• KOSHER INSPECTION SERVICE, INDIA
• HALAL REGISTRATION WITH JAMIAT ULAMA-E-MAHARASHTRA
• FSSAI-Food Safety Standards Authority of India, Gujarat
• Food & Drugs Control Administration(FDCA), Gujarat